Favorite team:LA-Lafayette 
Location:Cottonport
Biography:
Interests:hunting, fishing, sports
Occupation:production control
Number of Posts:2781
Registered on:9/9/2009
Online Status:
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re: .243 for 8yr old

Posted by AP83 on 12/23/24 at 10:24 am
And in 10 years my 8 year old will be 18 shooting something different so I’m fine with a $300 rifle getting 10 years of use but I doubt ammo disappears for it ...

re: .243 for 8yr old

Posted by AP83 on 12/23/24 at 9:32 am
Definitely look at 350 legend more penetration and less recoil than a .243 with a larger bullet Also legal for primitive season ...
Honey brake on Larto lake is a good option. It’s not cheap but 1st class facilities. You can duck hunt in the morning and do the skeet range or white perch/ Sacalait fishing trip in the afternoon. The colder it gets the better the fishing will get on the lake. ...

re: 2024 LHSAA semifinals…

Posted by AP83 on 12/6/24 at 5:46 pm
Bunkie/dunham will be on 97.7 the Cajun YouTube. Dunham also has a live stream ...
I was very surprised Atkins ever got a LSU offer to begin with. While he was a good player at Jonesboro Hodge nothing ever extremely stood out with him. He just always seemed like a ULM type college player....

re: 2024 LHSAA semifinals…

Posted by AP83 on 12/5/24 at 6:26 pm
Actually I was really hoping to see Zion smash the ball on a mud hole field all night and limit the possessions for Dunham. I know we have Kyle Johnson to cover their best receiver but a dry turf field with their offense agains our 0 coverage defense worries me. ...

re: Cheap gets #6, pay we are #1

Posted by AP83 on 12/4/24 at 8:28 pm
Shouldn’t they have millions now for the portal since numerous five stars went elsewhere? ...

re: 2024 LHSAA semifinals…

Posted by AP83 on 12/4/24 at 9:54 am
Bunkies Kyle Johnson flipped from Houston to Mississippi state this morning. ...

re: 2024 LHSAA quarterfinals…

Posted by AP83 on 11/27/24 at 11:30 am
I think LCA has a good shot of knocking off 1 seed Dunham....

re: Deer Sausage

Posted by AP83 on 11/25/24 at 7:52 pm
I have never not given a customer their meat back but I also don’t do 5k deer a year either. I take what I can handle and when I see I can’t have the deer back to customers within 10 days I stop taking them in or ask the customer to freeze the meat and I’ll call them to bring it once caught up. ...
The qb is a senior. He has offer from Navy and a few smaller schools right now. His brother graduated last year and is a TE at milsaps. Zion is a junior and a dang good LB but can definitely wear a defense down when he’s pounding the ball. ...
Very aware he has a “rapides address”. Doesn’t matter, he’s doing nothing wrong with it being open enrollment. Good kid who believes he will get more visibility at Ash and has been a great player for them. ...
lol, ok. We will just leave this one alone. If you know the kid you know where he lives. ...
What’s not correct about it? He’s there #2 receiver right now, a really really good player and is zoned for Bunkie. ...
They have open enrollment just like Bunkie does. The thing is the majority of these public schools that have this don't come close to getting enough kids from other areas to compete with the private schools. Yes, they may have a talented class every so often but it wont be consistent. While Bunki...
I heard this as well but per an assistant football coach at Jena they were only missing one starter that game and I believe he played special teams. I guess it may have affected practice during the week though....
This will be by far their biggest test of the year. Up to this point Jena was the toughest team they have played and they are a solid team and Bunkie won 41-0. I like Bunkies chances matching up against athletic teams like Amite more than I like them matching up against a team like Epsicopal last ...
His land touches ours. Both were hammers. ...
Seems like that education has definitely held him back in life. ...

re: fish frying

Posted by AP83 on 11/1/24 at 8:55 am
It's really very simple. 350 degree oil and cold fish and cold bath. Process is fish fry, ice bath of half ice water half butter milk then fish fry again. Been doing it this way for 9 years in my restaurant and batter sticks fine. Fish and water being really cold is the trick....