Started By
Message

re: tOT Thread

Posted on 4/23/15 at 12:54 pm to
Posted by DownSouthJukin
Coaching Changes Board
Member since Jan 2014
27676 posts
Posted on 4/23/15 at 12:54 pm to
quote:

Knowing Hattiesburg, probably O'Charley's


That's funny because it's true. Most home grown restaurants down here can't stay consistent and serve slop that is on par with the chains. There are a few exceptions like the Purple Parrot (a bit overpriced) and Vicki's on Walnut (under new management with a much improved menu).
This post was edited on 4/23/15 at 12:56 pm
Posted by ABearsFanNMS
Formerly of tLandmass now in Texas
Member since Oct 2014
17553 posts
Posted on 4/23/15 at 9:45 pm to
quote:


That's funny because it's true. Most home grown restaurants down here can't stay consistent and serve slop that is on par with the chains. There are a few exceptions like the Purple Parrot (a bit overpriced) and Vicki's on Walnut (under new management with a much improved menu).


We did the Half Shell again. Had the Oyster Sampler and stuff Portobello as aps. Then the Rib-eye with asparagus and collard greens. Definitely would recommend it along with Blue Cotton!
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow SECRant for SEC Football News
Follow us on Twitter and Facebook to get the latest updates on SEC Football and Recruiting.

FacebookTwitter