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Posted on 2/7/22 at 8:43 am to SidewalkTiger
quote:
An expert in how shite tastes are ya?
His name is asstomouthboy.
Posted on 2/7/22 at 9:09 am to 9Fiddy
This is the first valid argument a LSU fan has started in a couple of months.
Yes, you guys win as far as cooking awesome food! That’s one of the main reasons I have many LSU fans. They can take about anything and make it tasty. I just have to get a few beers in me to understand that Coach O language, then I’m all good.
Yes, you guys win as far as cooking awesome food! That’s one of the main reasons I have many LSU fans. They can take about anything and make it tasty. I just have to get a few beers in me to understand that Coach O language, then I’m all good.
This post was edited on 2/7/22 at 9:11 am
Posted on 2/7/22 at 9:09 am to EKG
I bet that arkansas dust is really salty
Posted on 2/7/22 at 12:25 pm to EKG
quote:
I try. And I try. And I try.
Doesn’t matter where I eat it or who makes it.
I find all of it to taste like brown slop.
What have you tried? Chicken and sausage gumbo? Seafood gumbo? Crawfish etoufee?
If it's got tomato in it, it's not cajun.
Posted on 2/7/22 at 12:28 pm to 9Fiddy
Slap Ya Mama > Tony’s > Aggie/Arky Dust
This post was edited on 2/7/22 at 12:29 pm
Posted on 2/7/22 at 1:19 pm to Thecoz
quote:
Cost -price equal revenue… I am sure no lsu or ark fan is buying the Aggie Cajun dust…
So aggie fan paying for the brand
Where’d you go to school so I make sure my kids don’t go there?
Cost of good(retail)-Price of good(COGS) = Profit
Revenue is what is garnered from retail sale
Posted on 2/7/22 at 1:32 pm to aTm boy
quote:
Im an expert on good food
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